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The home of delicious cuisine
Fresh, regional and sophisticated
Brixen is known for its family-run establishments, farms selling local specialities and chefs with an eye for detail. Diners can choose from numerous different restaurants and mountain lodges, which never fail to surprise locals and visitors alike with their unique take on traditional and modern dishes. The region’s farmers, local producers and restaurant managers all work together incredibly closely, and the town plays host to a range of events and culinary festivals throughout the year to provide insights into its exceptional cuisine. Food simply tastes better in Brixen!
