Book
Dine, Wine & Music
next edition: 2023
Hosts from Brixen, wines from Eisacktal Valley and Music.
1/2 metre of South Tyrolean starters, saffron ribbon noodles with fresh chanterelles or a filet of brook char. Accompanied by a glass of Sylvaner or South Tyrolean apple juice. 2022 was full of culinary delights and pleasurable moments. Perfect summer weather, the beautiful Cathedral of Brixen and relaxed music to enjoy and dance along to.
We are already looking forward to the next edition in summer 2023.
