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Exploring the great outdoors
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A feast for the senses
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A feast for the senses
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A feast for the senses
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Dine, Wine & Music
Next edition 2024
Hosts from Brixen, wines from Eisacktal Valley and Music.
1/2 metre of South Tyrolean starters, saffron ribbon noodles with fresh chanterelles or a filet of brook char. Accompanied by a glass of Sylvaner or South Tyrolean apple juice. Dine, Wine & Music is full of culinary delights and pleasurable moments. Perfect summer weather, the beautiful Cathedral of Brixen and relaxed music to enjoy and dance along to.